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In meteorology, a cloud is an aerosol consisting of a visible mass of miniature liquid droplets, frozen crystals, or other particles suspended in the atmosphere of a planetary body or similar space. Water or various other chemicals may compose the droplets and crystals. On Earth, clouds are formed as a result of saturation of the air when it is cooled to its dew point, or when it gains sufficient moisture (usually in the form of water vapor) from an adjacent source to raise the dew point to the ambient temperature.

Clouds are seen in the Earth's homosphere, which includes the troposphere, stratosphere, and mesosphere. Nephology is the science of clouds, which is undertaken in the cloud physics branch of meteorology. There are two methods of naming clouds in their respective layers of the homosphere, Latin and common name.

Genus types in the troposphere, the atmospheric layer closest to Earth's surface, have Latin names because of the universal adoption of Luke Howard's nomenclature that was formally proposed in 1802. It became the basis of a modern international system that divides clouds into five physical forms which can be further divided or classified into altitude levels to derive ten basic genera. The main representative cloud types for each of these forms are stratiform, cumuliform, stratocumuliform, cumulonimbiform, and cirriform. Low-level clouds do not have any altitude-related prefixes. However mid-level stratiform and stratocumuliform types are given the prefix alto- while high-level variants of these same two forms carry the prefix cirro-. In the case of stratocumuliform clouds, the prefix strato- is applied to the low-level genus type but is dropped from the mid- and high-level varients to avoid double-prefixing with alto- and cirro-. Genus types with sufficient vertical extent to occupy more than one level do not carry any altitude-related prefixes. They are classified formally as low- or mid-level depending on the altitude at which each initially forms, and are also more informally characterized as multi-level or vertical. Most of the ten genera derived by this method of classification can be subdivided into species and further subdivided into varieties. Very low stratiform clouds that extend down to the Earth's surface are given the common names fog and mist, but have no Latin names.

In the stratosphere and mesosphere, clouds have common names for their main types. They may have the appearance of stratiform veils or sheets, cirriform wisps, or stratocumuliform bands or ripples. They are seen infrequently, mostly in the polar regions of Earth. Clouds have been observed in the atmospheres of other planets and moons in the Solar System and beyond. However, due to their different temperature characteristics, they are often composed of other substances such as methane, ammonia, and sulfuric acid, as well as water.

Tropospheric clouds can have a direct effect on climate change on Earth. They may reflect incoming rays from the Sun which can contribute to a cooling effect where and when these clouds occur, or trap longer wave radiation that reflects back up from the Earth's surface which can cause a warming effect. The altitude, form, and thickness of the clouds are the main factors that affect the local heating or cooling of the Earth and the atmosphere. Clouds that form above the troposphere are too scarce and too thin to have any influence on climate change. Clouds are the main uncertainty in climate sensitivity.

The horse (Equus ferus caballus) is a domesticated, one-toed, hoofed mammal. It belongs to the taxonomic family Equidae and is one of two extant subspecies of Equus ferus. The horse has evolved over the past 45 to 55 million years from a small multi-toed creature, Eohippus, into the large, single-toed animal of today. Humans began domesticating horses around 4000 BCE, and their domestication is believed to have been widespread by 3000 BCE. Horses in the subspecies caballus are domesticated, although some domesticated populations live in the wild as feral horses. These feral populations are not true wild horses, which are horses that never have been domesticated. There is an extensive, specialized vocabulary used to describe equine-related concepts, covering everything from anatomy to life stages, size, colors, markings, breeds, locomotion, and behavior.

Horses are adapted to run, allowing them to quickly escape predators, and possess a good sense of balance and a strong fight-or-flight response. Related to this need to flee from predators in the wild is an unusual trait: horses are able to sleep both standing up and lying down, with younger horses tending to sleep significantly more than adults. Female horses, called mares, carry their young for approximately 11 months and a young horse, called a foal, can stand and run shortly following birth. Most domesticated horses begin training under a saddle or in a harness between the ages of two and four. They reach full adult development by age five, and have an average lifespan of between 25 and 30 years.

Horse breeds are loosely divided into three categories based on general temperament: spirited "hot bloods" with speed and endurance; "cold bloods", such as draft horses and some ponies, suitable for slow, heavy work; and "warmbloods", developed from crosses between hot bloods and cold bloods, often focusing on creating breeds for specific riding purposes, particularly in Europe. There are more than 300 breeds of horse in the world today, developed for many different uses.

Horses and humans interact in a wide variety of sport competitions and non-competitive recreational pursuits as well as in working activities such as police work, agriculture, entertainment, and therapy. Horses were historically used in warfare, from which a wide variety of riding and driving techniques developed, using many different styles of equipment and methods of control. Many products are derived from horses, including meat, milk, hide, hair, bone, and pharmaceuticals extracted from the urine of pregnant mares. Humans provide domesticated horses with food, water, and shelter, as well as attention from specialists such as veterinarians and farriers.