Rose Water Gel Cleanser – 100% PURE

100 or one hundred (Roman numeral: C) is the natural number following 99 and preceding 101.

The term cleanser refers to a product that cleans or removes dirt or other substances. A cleanser could be a detergent, and there are many types of cleansers that are produced with a specific objective or focus. For instance, a degreaser or carburetor cleanser used in automotive mechanics for cleaning certain engine and car parts.

Other varieties include the ones used in cosmetology, dermatology or general skin care. In this case, a cleanser is a facial care product that is used to remove make-up, skin care product residue, microbes, dead skin cells, oils, sweat, dirt and other types of daily pollutants from the face. These washing aids help prevent filth-accumulation, infections, clogged pores, irritation and cosmetic issues like dullness from dead skin buildup & excessive skin shine from sebum buildup. This can also aid in preventing or treating certain skin conditions; such as acne. Cleansing is the first step in a skin care regimen and can be used in addition of a toner and moisturizer, following cleansing or using makeup remover cotton and makeup remover.

Sometimes "double cleansing" before moving on to any other skincare product is encouraged to ensure the full dissolution & removal of residues that might be more resistant to cleansing, such as; waterproof makeup, water-resistant sunscreen, the excess sebum of oily skin-type individuals and air pollution particles. Double cleansing usually involves applying a lipid-soluble cleanser (e.g., cleansing balm, cleansing oil, micellar cleansing water, others...) to dry skin and massaging it around the face for a length of time, then the area may or may not be splashed with water. Any type of aqueous cleanser is then emulsified with water and used as the main cleanser that removes the first cleanser and further cleans the skin. Then the face is finally thoroughly rinsed with water until no filth or product residue remains.

Using a cleanser designated for the facial skin to remove dirt is considered to be a better alternative to bar soap or another form of skin cleanser not specifically formulated for the face for the following reasons:

• Bar soap has an alkaline pH (in the area of 9 to 10), and the pH of a healthy skin surface is around 4.7 on average. This means that soap can change the balance present in the skin to favor the overgrowth of some types of bacteria, increasing acne. In order to maintain a healthy pH balance and skin health, your skin must sit on the proper pH level; some individuals who use bar soap choose to use pH-balancing toners after cleaning in attempts to compensate for the alkalinity of their soaps.
• Bar cleansers have thickeners that allow them to assume a bar shape. These thickeners can clog pores, which may lead to pimples in susceptible individuals. Wet dry shampoos, face wash and body washes are often labeled as "bar cleansers" because they have thickeners that allow them to assume a bar shape. These thickeners can clog pores, which may lead to pimples in susceptible individuals.
• Using bar soap on the face can remove natural oils from the skin that form a barrier against water loss. This causes the sebaceous glands to subsequently overproduce oil, a condition known as reactive seborrhoea, which will lead to clogged pores. In order to prevent drying out the skin, many cleansers incorporate moisturizers.

A gel is a semi-solid that can have properties ranging from soft and weak to hard and tough. Gels are defined as a substantially dilute cross-linked system, which exhibits no flow when in the steady state, although the liquid phase may still diffuse through this system.

Gels are mostly liquid by mass, yet they behave like solids because of a three-dimensional cross-linked network within the liquid. It is the cross-linking within the fluid that gives a gel its structure (hardness) and contributes to the adhesive stick (tack). In this way, gels are a dispersion of molecules of a liquid within a solid medium. The word gel was coined by 19th-century Scottish chemist Thomas Graham by clipping from gelatine.

The process of forming a gel is called gelation.

A rose is either a woody perennial flowering plant of the genus Rosa (), in the family Rosaceae (), or the flower it bears. There are over three hundred species and tens of thousands of cultivars. They form a group of plants that can be erect shrubs, climbing, or trailing, with stems that are often armed with sharp prickles. Their flowers vary in size and shape and are usually large and showy, in colours ranging from white through yellows and reds. Most species are native to Asia, with smaller numbers native to Europe, North America, and Northwest Africa. Species, cultivars and hybrids are all widely grown for their beauty and often are fragrant. Roses have acquired cultural significance in many societies. Rose plants range in size from compact, miniature roses to climbers that can reach seven meters in height. Different species hybridize easily, and this has been used in the development of the wide range of garden roses.

Water is an inorganic compound with the chemical formula H₂O. It is a transparent, tasteless, odorless, and nearly colorless chemical substance. It is the main constituent of Earth's hydrosphere and the fluids of all known living organisms (in which it acts as a solvent). It is vital for all known forms of life, despite not providing food energy or organic micronutrients. Its chemical formula, H₂O, indicates that each of its molecules contains one oxygen and two hydrogen atoms, connected by covalent bonds. The hydrogen atoms are attached to the oxygen atom at an angle of 104.45°. In liquid form, H₂O is also called "water" at standard temperature and pressure.

Because Earth's environment is relatively close to water's triple point, water exists on Earth as a solid, a liquid, and a gas. It forms precipitation in the form of rain and aerosols in the form of fog. Clouds consist of suspended droplets of water and ice, its solid state. When finely divided, crystalline ice may precipitate in the form of snow. The gaseous state of water is steam or water vapor.

Water covers about 71% of the Earth's surface, with seas and oceans making up most of the water volume (about 96.5%). Small portions of water occur as groundwater (1.7%), in the glaciers and the ice caps of Antarctica and Greenland (1.7%), and in the air as vapor, clouds (consisting of ice and liquid water suspended in air), and precipitation (0.001%). Water moves continually through the water cycle of evaporation, transpiration (evapotranspiration), condensation, precipitation, and runoff, usually reaching the sea.

Water plays an important role in the world economy. Approximately 70% of the fresh water used by humans goes to agriculture. Fishing in salt and fresh water bodies has been, and continues to be, a major source of food for many parts of the world, providing 6.5% of global protein. Much of the long-distance trade of commodities (such as oil, natural gas, and manufactured products) is transported by boats through seas, rivers, lakes, and canals. Large quantities of water, ice, and steam are used for cooling and heating in industry and homes. Water is an excellent solvent for a wide variety of substances, both mineral and organic; as such, it is widely used in industrial processes and in cooking and washing. Water, ice, and snow are also central to many sports and other forms of entertainment, such as swimming, pleasure boating, boat racing, surfing, sport fishing, diving, ice skating, snowboarding, and skiing.